Red bean is also called red bean. Its medicinal value is very high. It can be used to clear away heat and detoxify, strengthen the spleen and stomach, diuresis and detumescence, ventilate to remove irritation, and treat beriberi. It contains saponin. It can stimulate the intestine. It also has good diuretic effect. It can help relieve alcohol and detoxification, especially for heart disease and edema. Rose Honey is mild in nature and can reduce fire. It can regulate blood gas, promote blood circulation, beautify the skin, eliminate fatigue, heal the wound, protect the liver and gastrointestinal tract. Long term consumption can also promote metabolism, reduce weight and fat. Red bean and Rose Honey are combined to make rose bean cake. It's not only beautiful in shape and delicious in taste, but also has the function of detoxification, beauty and beauty. It's the most suitable snack for girls as daily energy supplement. Beauties should learn quickly and eat a good look.
Step1:Wash 250g red beans. Soak in the purified water of Tupperware for one nigh
Step2:Put in the Tupperware pressure cooker and add some Nami water. No bean
Step3:Simmer for 8 minutes after boiling and pressin
Step4:Open the lid of the pot. The red beans are soft and rotten
Step5:Put the stewed red beans in the special Baihui wo
Step6:Add cream and brown sugar and stir well. Turn on a small heat and bake the red bean paste slowly
Step7:Prepare rose jam. Mix in red bean past
Step8:Continue to bake until 80% dried. Red bean paste is in a ball shap
Step9:Divide into about 30 grams. Press out the shape with a mol
Step10:The rose red bean cake with detoxification and beautification is ready. Put it into Tupperware sealed box for cold storage. Since no preservative is added, it is better to eat it in 23 days.
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