Lunch meat

meat foam:150g raw:1 teaspoon salt:a few scallion:a few water:moderate amount https://cp1.douguo.com/upload/caiku/f/b/b/yuan_fb7dd2f39cc6f531e58b5bc87d6acb9b.jpg

Lunch meat

(103638 views)

Cooking Steps

  1. Step1:Mince the meat into mince and onio

  2. Step2:Find a bowl, put salt, soy sauce, water, stir it up, steam it for 15 minutes, then cut it into strips

  3. Step3:Lunch mea

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Lunch meat

Chinese food recipes

Lunch meat recipes

You may also like

Reviews


Add Review