Step1:Ingredients ready to cu
Step2:It's the sauce you nee
Step3:Wash the chicken legs and cut them for us
Step4:Boil some ginger slices in hot water in the pot, put the chicken pieces in and cook for 1 minute to remove the dirt and smel
Step5:Chicken pieces for later us
Step6:Stir fried pepper in hot pot and cold oil in small heat, and then fish ou
Step7:Put in rock sugar and stir until it's melte
Step8:Pour the chicken pieces into the pot with ginger slices and garlic cloves and stir fry them to make the chicken pieces hang evenly
Step9:Pour in some soy sauce and old sauc
Step10:Dried pepper, anise, cinnamon and bean past
Step11:It's really refreshing to pour in beer.
Step12:Pour water over chicken nuggets and potatoes, cover the pot and simmer for about 20 minutes
Step13:Stir fry pepper and onion over high hea
Step14:Stir fry for 23 minutes. I'm making noodles, so I keep more juice
Step15:Let's talk about noodle drawing and a bowl of salted water, and then slowly pour it into the basin and stir it
Step16:Knead into dough and wake up for 30 minute
Step17:It doesn't need to be too thin to roll out the wake-up dough
Step18:Brush the oil on the plate, cut the dried dough into strips, put it on the plate, brush a layer of oil, wrap it with plastic wrap, and then wake up for 30 minutes
Step19:Wake up face is easy to pul
Step20:Just cook the noodles in the pot
Step21:The cooked Ramen plate is ready for use. I used cold water to prevent adhesion
Step22:The delicious chicken as like as two peas is good. The taste is exactly the same as that on the outside.
Cooking tips:There are skills in making delicious dishes.