Chinese Food

Cooking Steps

1. 

   Step1:Part a is put into the blender except for butter. Knead into a combined part. Add butte

2. 

   Step2:Cover with plastic wrap and wake up for about 45 minutes. Prepare Part B (Mexican batter) durin

3. 

   Step3:Sugar powder + softened butter knead until whit

4. 

   Step4:Add the egg mixture and stir evenl

5. 

   Step5:Finally, put in low powder and mix evenl

6. 

   Step6:Put it into a decorative bag for us

7. 

   Step7:After waking up, the exhaust gas is divided into 6 parts on average. Cover with plastic film and ferment twic

8. 

   Step8:Squeeze the batter. Spiral into oven. Upper and lower fire 190 ° 1518mi

9. 

   Step9:Coming ou