Chinese Food
Coarse grain Muffin
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The flour bought by the five grain mill has been put away for a long time and forgotten to eat. Hurry to make the cake.
Cooking ingredients
Cooking Steps
Step1:Group photo of glutinous rice flour, brown sugar and rice flou
Step2:Mix evenl
Step3:Add water and knead into a bal
Step4:Sprinkle glutinous rice flour on the console. Divide it into six small dosage form
Step5:The mold is pressed into a mold. If it is not easy to demould, you can sprinkle some dry powder in the mold
Step6:Steam in cold water for 20 minute
Step7:Finished picture. Sweet and soft glutinous coarse grain cake is out of the oven.
Cooking tips:I feel very sweet when I add 50g brown sugar to this powder. If I don't like it, I can reduce it a little. Steamed out are six small pastries. When the amount of snacks is right, there are skills to cook delicious dishes.
