Chinese Food

Cooking Steps

1. 

   Step1:Marinate chicken wings for 2 hour

2. 

   Step2:Ham. Bacon is a little flooded.

3. 

   Step3:Wash vegetables for later us

4. 

   Step4:Cut into pieces. Pour in peanut oil. Add a little salt and mix well for later use.

5. 

   Step5:Veggies are on the bottom. Chicken wings are on the top of the meat shop.

6. 

   Step6:Simmer in 1800 for 6 minute

7. 

   Step7:Add three sauces. Cover and simmer for 8 minutes.

8. 

   Step8:Sprinkle with chives. It's ready to move.