Good egg cake with calcium recipe-Chinese Food-best chinese food recipes-cooking food

Good egg cake with calcium

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Just want to let the fussy baby eat some fish, shrimp...

Cooking ingredients

egg:one

olive or regular oil:moderate amount

dried whitebait:moderate amount

shrimp skin:moderate amount

flour:moderate amount

onion:moderate amount

paprika:moderate amount

cinnamon powder:moderate amount

Cooking Steps

Step1:The dried silver carp and shrimp skin should be cleaned, or it will be too salty.

Step2:Mince the dried silver carp and shrimp skin. It will taste better and won't get stuck in the baby. Chop the onions, too.

Step3:Add all the other ingredients to the bowl and stir well.

Step4:Add flour and water. If you want to eat thin and soft food, add more water (as shown in the picture) to make a thin paste. If you want to be a little harder and thicker, add less water.

Step5:Put a little oil in the pot. When it's 80% hot, scoop out the batter. Fry until both sides are golden.

Cooking tips:No more salt, or it will be too salty. There is oil absorption paper in the plate. Try to reduce the oil. It's good with fruit smoothie or Pu'er tea. The baby ate two. Add a cup of smoothie. There are skills in making delicious dishes.