Home cooked food from my hometown. I always like it
Step1:Cut the beans into sections. Sprinkle with scallion. Mix with flour. Sprinkle with pepper powder. Two spoonfuls of bean paste.
Step2:Cut the streaky pork into pieces. Put a spoonful of bean paste
Step3:Sprinkle the hot soybean oil on the seasoning just now, mix well, then wrap the flour and mix well
Step4:Sprinkle oil and sauce on the streaky pork and mix well. Wrap some flour
Step5:Spread the cloth on the drawer. Put the beans on the bottom. Spread the streaky pork on the beans. Steam in the pot.
Step6:Steam for 25 minutes and turn off the fire.
Step7:Sprinkle with garlic juice, and serve with steamed bread. Fragrant.
Cooking tips:There are skills in making delicious dishes.