I love fish. We made the first yellow spicy dice. It was also the first time that we didn't use fish sauce in bags. It was made by combining multiple recipes.
Step1:One and a half catties of yellow spicy Ding were killed in the supermarket. They were washed clean at home. Salt was put on. White wine (there was no cooking wine at home). They were dried and pickled for a whil
Step2:Cut the potatoes into thick slices, boil them in half and then soak them in cold wate
Step3:Pickled peppers, pickled ginger, chopped scallions, peeled garlic and washe
Step4:Come on, add garlic, stir fry yellow, add pickled peppers, pickled ginger, scallion, Chinese prickly ash, stir fry over low heat to produce fragranc
Step5:Stir fried bean curd to tast
Step6:Add water. After boiling, put in the yellow hot Ding. Cook for 2 minutes. Put in the potatoes. I'm afraid that the yellow hot Ding will boil. I'll take it up first. The potatoes will cook and rake, and then the pot will start
Step7:The potatoes are on it. The color is OK. I have a taste. The taste is better than the fish cooked with the whole bag of spices
Step8:It's the first time. It's really good to eat
Step9:They ate up soon. At last, I ate up the potatoes too, d
Step10:That's great. I'll do it myself next time
Cooking tips:I'm careful to make delicious food. I'm a little white, and I can also successfully cook delicious food with skills.