Slimming and whitening

Hakka tofu:300g red pepper:1 soy sauce:3ml salt:3G yellow pepper:1 corn oil:a few https://cp1.douguo.com/upload/caiku/d/7/1/yuan_d73824bfa8aeb99a43ff82d5e76350d1.jpeg

Slimming and whitening

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Slimming and whitening

Cooking Steps

  1. Step1:Diced tofu. Diced pepper

  2. Step2:Pour oil in a hot pot. Add tofu and fry after boilin

  3. Step3:Fry until the two sides are slightly discolored. Add the pepper. Stir fry and fry

  4. Step4:When the tofu is golden on both sides, the diced peppers are softened, and the soy sauce is cooked and colore

  5. Step5:Stir evenly. Add salt. Turn off the heat. Dis

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Slimming and whitening

Chinese food recipes

Slimming and whitening recipes

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