Chinese Food
Stewed lean meat with ginseng
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Best for nourishing yin and Qi
Cooking ingredients
Cooking Steps
Step1:Cut off fat and oil from lean meat. Wash and put into stew with other materials.
Step2:After stewing, add salt. Season. Don't be too salty. Add some chicken powder. I use an electric cup. It's timed for two hours.
Step3:Stir i
Step4:Drin
Cooking tips:That's the size of four. There are skills in making delicious dishes.
