Shiitake mushroom is a high protein, low fat nutritional and health food. The content of ergosterol in Lentinus edodes is very high, which is effective for prevention and treatment of rickets; lentinan can enhance cellular immunity, thus inhibiting the growth of cancer cells; Lentinus edodes contains more than 40 enzymes of six major enzymes, which can correct the enzyme deficiency of human body; the fatty acids in the fat of Lentinus edodes are beneficial for reducing blood lipid.

Step1:Cut the shredded meat. Add half a tablespoon of cooking wine, half a tablespoon of raw soy sauce, five grams of starch and marinate for ten minute

Step2:Sliced mushroo

Step3:Pickle washin

Step4:Shredded peppe

Step5:Stir fry shredded ginger and garlic in an oil pan and remove the

Step6:Stir fry the marinated shredded mea

Step7:Add mushrooms, stir fry and water ou

Step8:Stir fried with shredded Mustar

Step9:Stir fry evenly and add 1.5 tbsp of soy sauc

Step10:Stir evenl

Step11:Stir fried with shredded pepper

Step12:Out of the po
Cooking tips:There are skills in making delicious dishes.