Cooking Steps

1. 

   Step1:Prepare food. Slice scallion. Slice ginge

2. 

   Step2:Put the chicken wings into the pot and blanch them for later us

3. 

   Step3:Put a small amount of oil in the pot. Put the chicken wings in the pot. Fry over low heat until the surface is golden. Put the green onion and ginger in the pot. Stir to make the fragrance. Pour in the coke. Put a little salt to improve the taste. Turn over the high heat to low heat. Stew for about 20 minutes

4. 

   Step4:Turn the fire to collect the juice. Keep flipping the wings to make them all wrapped on the surface of the wing

5. 

   Step5:Just hold the plat