Cooking Steps

1. 

   Step1:Pickled ginger, pickled peppers, sliced pickle

2. 

   Step2:Add oil and pepper, stir fry and stir fry until fragran

3. 

   Step3:Add oil, pepper, garlic, scallion and ginger, and stir fry chicken piece

4. 

   Step4:Stir fry in white wine, salt and bean paste until slightly dry. Add the sauerkraut stir fried before. Continue to stir fry until slightly dry

5. 

   Step5:Add water. Add 2 large ingredients. Add tofu milk and sugar. Stew for 2 hours. Put a little chicken essence before leaving the pot

6. 

   Step6:Productio