Chinese Food

Cooking Steps

1. 

   Step1:A cup of self-made powder. A cup of 250m

2. 

   Step2:Add 1 teaspoon sal

3. 

   Step3:250 ml sod

4. 

   Step4:Add agitation. Thinned and flushabl

5. 

   Step5:Paste lik

6. 

   Step6:Sasha cu

7. 

   Step7:A little powder on the plat

8. 

   Step8:Salt the fish. Hot oil po

9. 

   Step9:Hot oil po

10. 

    Step10:Roll dry powder firs

11. 

    Step11:Roll agai

12. 

    Step12:Cooking po

13. 

    Step13:Prepare oil absorption pape

14. 

    Step14:Fried fis

15. 

    Step15:Suctio

16. 

    Step16:All righ

17. 

    Step17:Don

18. 

    Step18:Recip