Chinese Food
Braised flat fish with soy bean and rice
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I like to eat fish when I was young. I like to eat the rice with soy beans. I don't like a lot of seasoning. Guys, you can add seasoning according to your taste.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Hot pot, cold oil. When the oil is 50% hot, put a spoon of salt. Then the fish skin will not break.
Step3:Add ginger, mashed garlic, scallion and stir fr
Step4:Add flatfish. Pan fry golden yellow on both sides. Add cooking wine, chopped peppers, soy sauce and wate
Step5:Then put in green pepper and sugar. Bring to a boil.
Step6:Bring to the boil. Simmer for 4 to 5 minutes.
Step7:Finally, collect the juice from the fire. Taste the salt. Put some chicken essence.
Step8:Last loading. Sprinkle some green onion and decorate.
Cooking tips:There are skills in making delicious dishes.
