Chinese Food
Marinated salmon with dill and beef avocado and potato salad
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Cooking ingredients
Cooking Steps
Step1:Let's briefly talk about the treatment of potatoes. Wash and steam the potatoes before peeling them. After cooling, cut the potatoes into small pieces and add them to the recipe for seasoning and stirring.
Step2:The rest of the friends are very simple. After you have prepared the ingredients, put them on the plate. Then you can eat them with vinegar and oil.
Cooking tips:My potatoes will not be steamed for a long time. They still have a little refreshing taste. They echo the smooth taste of avocado. Put the salad in the fridge for about half an hour. The taste will be better. There are skills in making delicious dishes.
