Scrambled egg with tomato

tomato:two egg:four green pepper:two salt:1.5 spoon https://cp1.douguo.com/upload/caiku/6/b/5/yuan_6bb6c10fd12f4affe584f98914532115.jpg

Scrambled egg with tomato

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Scrambled egg with tomato

Kwai Ma's first choice of fast food.

Cooking Steps

  1. Step1:Cut tomatoes and green peppers. Beat up eggs and mix with half a spoon of salt. Fire the oil. Fry the eggs in a wok and put them in a bowl for later use. Stir fry the green peppers and tomatoes in a pot and add a spoon of salt. Pour out the tomato juice and stir in the scrambled eggs, and then stir them together to make them even. Baoma, who has a baby at home, can start the dish with some water, boil it in the pot, pour it into the dish and mix it with chopsticks. It's delicious. Don't drop what the baby like

  2. Step2:Scrambled eggs with red and green tomatoes are out of the pot.

Cooking tips:There are skills in making delicious dishes.

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How to cook Scrambled egg with tomato

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