Noodles, vegetables, pork bone and noodles

pig bone:1 flour:400g noodles:200g pork:1 salt:moderate amount pepper:moderate amount https://cp1.douguo.com/upload/caiku/6/7/7/yuan_678e2e0dab7e423b1204681d187618c7.jpg

Noodles, vegetables, pork bone and noodles

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Noodles, vegetables, pork bone and noodles

Stewed noodles is a special pasta in Henan Province. It is represented by mutton stewed noodles. Now it also has many tastes. Beef, pork, chicken and so on can make delicious stewed noodles. Of course, the most authentic taste is mutton stewed noodles. Other tastes are all free riding. I've also sent out several kinds of stewed noodles. Because my husband likes to eat stewed noodles very much, my stewed noodles have a high rate of appearance. Stewed noodles are not only soup, but also vegetables. They are usually matched with seasonal vegetables. Now wild vegetables are very popular. So they are often used in noodles. Noodle dish is also a kind of wild vegetable that is specially matched with stewed noodles. As the name implies, this kind of dish is specially matched with noodles. It tastes smooth and light. It won't grab the taste of soup. The stewed noodles are delicious and nutritious.

Cooking Steps

  1. Step1:Pork bone and cooked meat - 3 anise, 30 prickly ash, 2 cinnamon, 2 ginger, 2 dried peppers. Boiled into pig sou

  2. Step2:400g flour, 3 g salt and 200g water, knead into a smooth dough for 30 minutes. Put the noodles in the chef's machine for 5 minutes. There's no chef's machine for hand kneading until it's smoot

  3. Step3:Then it's divided into about 70 grams of dosage forms

  4. Step4:Roll the long strip. Press a mark with chopsticks in the middle. It's convenient to separate when pulling noodles

  5. Step5:Spread cooking oil on the surface of the rolled dough, then put it on the plate and wrap it in a fresh-keeping bag for more than 1 hour.

  6. Step6:Wash noodles and vegetable

  7. Step7:Take the required amount of pig soup. Season with salt and peppe

  8. Step8:The good noodles are elongated, separated longitudinally and put into the po

  9. Step9:Cook the noodles. It's about 45 minutes

  10. Step10:After the noodles are cooked, the next dish will be cooked in ten seconds

  11. Step11:Put the noodles and vegetables in the bowl. Then remove some meat from the cooked pork bones and put it in the bowl. A bowl of delicious pork bone stewed noodles is ready. And the fragrance of wild vegetables. Taste it quickly

  12. Step12:Finished product drawin

  13. Step13:Finished product drawin

  14. Step14:Finished product drawin

Cooking tips:This noodles is for 4 people in my family. You can adjust it according to your own situation. Generally, the proportion of flour and water is 2-1. It's just ordinary flour. If you feel that you can't master it well, you can use high gluten flour. If you use high gluten flour, the amount of water will increase a little bit. There are skills in making delicious dishes.

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