Chinese Food
Fried diced chicken with pea and pumpkin
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Fried diced chicken with pea and pumpkin is a wonderful delicacy. Side dishes and accessories are easy to buy. The price is very cheap. The method is also very simple. Blanch the green beans in the boiling water with salt and a few drops of oil. Later, add the pumpkin cubes and blanch them. Be careful not to add them at the same time. Then the pumpkin cubes will be overcooked. Blanch them and take them out for later use. Saute the marinated diced chicken. Add the blanched ingredients and stir fry. Add the seasoning and stir well. In less than three minutes, this delicious and nutritious stir fry was served on the table. The color match was very beautiful. I couldn't help but want to have a bite.
Cooking ingredients
Cooking Steps
Step1:Prepare raw material
Step2:Cut chicken breast into small cubes. Add some salt, starch, cooking wine and other seasonings to mix and marinate it evenly
Step3:Boiling water in a wok. Add some salt and a few drops of oil
Step4:Put the peas in and cook them
Step5:Then put the pumpkin into it and cook it. Cook it together, remove it and drain the water for use
Step6:Heat the oil in a hot pot and stir fry the marinated chicken breast
Step7:Stir fry the chicken and add the blanched green beans and squash cubes to stir fry
Step8:Stir fry the chicken and add the blanched green beans and squash cubes to stir fry
Step9:The table is on.
Cooking tips:1. Marinate chicken breast meat with salt and other seasonings in advance; 2. When blanching vegetables, add salt and oil to keep the color of vegetables; 3. First put in the bowl beans that are not easy to be cooked, then put in the pumpkin dices that are easy to be cooked, do not put in at the same time, to avoid the rotten pumpkin. There are skills in making delicious dishes.
