I watched my sister make cabbage rolls for dinner, sweet and fragrant, and the color was very beautiful, so I suddenly wanted to make delicious food with carrots.
Step1:Peel and dice the pumpkin and carrot on an iron plate.
Step2:Put some water in the pot. Steam the pumpkin and carrot in the pot. Cook the eggs.
Step3:Put the butter with olives in a clean bowl. Press all the pumpkin carrots that have just been cooked into the mud or beat them into the mud with a blender. Pour the mud into the bowl and mix with the butter. Remember to mix well.
Step4:Cut the boiled eggs into cubes, mix them with pumpkin and carrot puree, and then spread them on the bread. It's also a good choice if you have leftovers for salad or snacks for children.
Cooking tips:1) boiled eggs can be cooked in a stuffy way. Open the water and wait for 15 minutes or more. In this way, you can rest assured to do other things. When things are done, the eggs will be cooked. 2) You don't need butter either. You should use cheese chips or something like that. Only when you melt and stir it. 3) The amount of pumpkin and carrot should be decided according to personal preference. 4) I want to upload after cooking, so the pictures on the photos are not complete. I'm sorry. But if there's something wrong with the food I uploaded for the first time, please share your opinions. Thank you. There are skills in making delicious dishes.