Poached egg sandwich

toast:two egg:1 carrot:half salt:moderate amount vinegar:a few water:800g celery leaf:moderate amount ketchup:1 tablespoon salad dressing:1 tablespoon https://cp1.douguo.com/upload/caiku/1/a/7/yuan_1abaebd5ec0137d7c0ca51265b9ff5d7.jpeg

Poached egg sandwich

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Poached egg sandwich

Breakfast is delicious and nutritious. It has to be easy to operate.

Cooking Steps

  1. Step1:Prepare the toast. Cut off the edg

  2. Step2:Knock the eggs into the bow

  3. Step3:Pour cold water into the pot. Boil over high hea

  4. Step4:Make a small fire. Add salt and vinega

  5. Step5:Make a big whirlpool in the water with a big spoon (be careful not to burn it

  6. Step6:Put the eggs in the middle of the whirlpool. Let the whirlpool water arrange the eggs. Boil for 56 minutes over medium low heat

  7. Step7:Mix tomato sauce and salad sauc

  8. Step8:Scoop up the eggs with a spoo

  9. Step9:Cut the carrot into thin strips. Put it into the pot just now and cook it. Then boil it with cold water

  10. Step10:Heat toast in toaste

  11. Step11:Spread the toast on the plat

  12. Step12:Put on the shredded carrots. Celery leaves (can be changed into your favorite vegetables

  13. Step13:Put in the poached eg

  14. Step14:With tomato salad sauc

  15. Step15:Cover with another toas

  16. Step16:Is it a breakfast full of positive energy?

  17. Step17:Kwai is nutritious.

Cooking tips:There are skills in making delicious dishes.

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How to cook Poached egg sandwich

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Poached egg sandwich recipes

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