Cooking Steps

1. 

   Step1:This is a time when I saw an old man at the market who didn't want to come back and do anything. I thought it was not easy for the old man to buy one because it was made by hand and the surface of wood was very rough. Fortunately, it played an important role in this recipe. Also, why to use goose eggs? Because it's good for the baby in the late pregnancy, my friend sent her mother-in-law's own goose eggs There are also relatives sent North Korean goose eggs. The goose eggs at home are overflowing Because the yolk is not easy to spread, I break it up first when I do i

2. 

   Step2:In the morning, when I ran out of soy sauce, I remembered to take photos. Well, I would like to dictate that the fresh-keeping bowls are all fresher with a small amount of mixing. I usually mix enough to make two-day sesame paste. One spoon of white sesame paste is mixed with water and one spoon of thin sesame paste is added with a little salt and a little bit of high sea soybean paste. One spoon of crushed beans is added with a little water and thin chili sauce. Tianjin Limin garlic sauce and Heinz tomato sauce are mixed with water and noodles It's not easy to get pimples if I mix powder with water and have no pimple

3. 

   Step3:Preheat the electric pancake with two spoonfuls of noodle soup, then add the goose eggs scattered before and spread them into pancake

4. 

   Step4:Turn ove

5. 

   Step5:Brush the sauce from the top to the bottom. It's sesame paste, big sauce, hot sauce

6. 

   Step6:Sprinkle scallion in the middle, and add mushroom toda

7. 

   Step7:I don't like to eat crunchy fried dough sticks without a beauty filter and a cup of milk, so there's no possibility that it's not a traditional egg fruit. Maybe it's just an egg cake

8. 

   Step8:This mushroom is delicious. Let me recommend it to you. I bought it on Taobao. I bought 12 bottles for my friends and relatives to share