Chinese Food
Rice cake
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It used to be made by my mother. Today I'll try it myself. Make it for my mother. Ha ha
Cooking ingredients
Cooking Steps
Step1:Jiangmi corn chips are washed and soaked for five or six hours.
Step2:Put the dates in the rice.
Step3:Steam for 45 minute
Cooking tips:The dates are very sweet. So I didn't put any sugar in them. It depends on my taste. The water in the rice should not be too much or too little. The soaked rice just needs to cover the rice. There are skills in making delicious dishes.
