Tomato and potato soup

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Tomato and potato soup

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Tomato and potato soup

Cooking ingredients

Cooking Steps

  1. Step1:Prepare the required material

  2. Step2:Wash and chop the tomatoes

  3. Step3:Wash, peel and slice potatoes

  4. Step4:Emboss potato chips with molds

  5. Step5:Press the potato flowers and put them on a plate for later use

  6. Step6:Bring the pot to a boil. Add a little oil. Stir fry the tomatoes until the juice comes out, then add water to boil

  7. Step7:Add in the potato flower. Slowly boil until the tomato is thick. The potato flower becomes soft and can be eaten.

Cooking tips:1. If you like sweet food, you can add a little sugar; 2. Potatoes have anti-aging effect. It is rich in B vitamins such as vitamin B1, B2, B6, pantothenic acid and a large number of high-quality cellulose. It also contains trace elements, amino acids, protein, fat, high-quality starch and other nutrients. 3. Tomato is the highest content of vitamin C. It can delay aging, prevent cancer, fight cancer, reduce cholesterol, enhance human immunity and so on. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Tomato and potato soup

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Tomato and potato soup recipes

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