Chinese Food
Sarshen Yuzhu Qingfei Runfei drink
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Qingfei Runfei effect -
Cooking ingredients
Cooking Steps
Step1:Sea cucumber and bamboo was
Step2:Dried Sydney and sea coconut was
Step3:Maidong and fig washin
Step4:Put them all into a 2 litre pot. Bring to a boil over high heat and turn to medium heat for 40 minutes
Step5:When it's water. Swee
Step6:Can be used to make baby rice noodles. No fir
Step7:After drinking, fart and detoxif
Cooking tips:You can also add pork bone or lean meat to make soup, which is good for cooking.
