Cooking Steps

1. 

   Step1:Appropriate amount of soy bean dry. Use a slanting knife to cut into bean dry slices for standby.

2. 

   Step2:Add some onion and coriander to the bottom of the pot, and then put the tofu into the pot. Add 2 tablespoons salt to the pot. Add chicken essence and soy sauce.

3. 

   Step3:Appropriate amount of streaky pork. Cut into thick streaky pork slices. If it is not easy to cut, use a flat knife.

4. 

   Step4:Heat the pot and remove the oil. Put in the streaky pork. Stir in a small heat and stir fry to get the oil. Stir fry the oil. Add the chopped garlic and bean paste. Stir evenly. Add the small red pepper ring. Stir together. Stir in oyster sauce and soy sauce. Pour in a little water and stir fry. Stir fry and put into the pot. Cover with tofu.

5. 

   Step5:Put into the steamer and steam for 10 minutes to make tofu taste good and keep tender. When steaming, a lot of water will fall into the pot. After 10 minutes, put the pot on the stove. Turn the heat to a small pot for 5 minutes to make the soup rich. Then add some garlic sprouts. Cover with the pot cover. The garlic sprouts are broken and delicious.

6. 

   Step6:Finished product drawin