Doudou with garlic

lentils:300g raw:2 scoops cooking wine:2 scoops Douchi:a handful garlic:6 flaps salt:moderate amount https://cp1.douguo.com/upload/caiku/c/3/0/yuan_c38c9bf4888d8d99299e72137e06bf10.jpg

Doudou with garlic

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Doudou with garlic

Cooking Steps

  1. Step1:Fresh lentil

  2. Step2:Go to the ribs on both side

  3. Step3:Stir fried garlic past

  4. Step4:Stir fry with black bea

  5. Step5:Put lentils again. Continue to stir fr

  6. Step6:Stir fry until the lentils are discolored. Add in the soy sauce, salt and cooking win

  7. Step7:Cook until the lentils are soft and tast

  8. Step8:Fried lentils. Like to add some Douchi. Fragrant.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Doudou with garlic

Chinese food recipes

Doudou with garlic recipes

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