Qifeng cake

egg:6 sugar:30g sugar:55g salad oil:40g pure milk:50 g low gluten flour:90g https://cp1.douguo.com/upload/caiku/9/4/f/yuan_94c1b4b24a2ccf15011c5c7a80acedef.jpg

Qifeng cake

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Qifeng cake

Cooking Steps

  1. Step1:Get things read

  2. Step2:Egg yolk protein separatio

  3. Step3:Milk, salad oil, 30g sugar i

  4. Step4:Mix wel

  5. Step5:Bask in flour. Stir in past

  6. Step6:Protein kil

  7. Step7:Three times. Cross method and batter mixin

  8. Step8:Shake out big bubbles. Put them in the oven at 150 ℃ for 40 minute

  9. Step9:My roast is bi

  10. Step10:What it looks like insid

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Qifeng cake

Chinese food recipes

Qifeng cake recipes

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