Three delicacies in Northeast China

potatoes:2 eggplant:2 green pepper:moderate amount onion:1 ginger:4 to 5 garlic:6-8 raw:2 spoon veteran:half spoon starch:1 spoon water:5-6 scoops pepper:appropriate amount. Do not put it on salt:small amount https://cp1.douguo.com/upload/caiku/8/4/5/yuan_848ae7628d89e871fc3e2a67b109d035.jpeg

Three delicacies in Northeast China

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Three delicacies in Northeast China

Absolutely better than meat

Cooking Steps

  1. Step1:Prepare main ingredient

  2. Step2:Prepare onion, ginger, garlic and peppe

  3. Step3:Mix the seasoning, raw soy sauce, old soy sauce, salt, starch and peppe

  4. Step4:Slice potatoe

  5. Step5:Cut eggplant. Sprinkle some starc

  6. Step6:Fried Eggplant in hot oi

  7. Step7:Fried potatoe

  8. Step8:Stir fry half garlic, ginger and scallion in hot oi

  9. Step9:Pour in the seasoning and bring to a boil, then pour in the fried eggplant, potatoes, peppers and stir fry in tur

  10. Step10:Stir fry the remaining garlic before leaving the pot. It tastes more delicious

  11. Step11:Delicious three delicacies are very delicious.

Cooking tips:There are skills in making delicious dishes.

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How to cook Three delicacies in Northeast China

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Three delicacies in Northeast China recipes

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