Pumpkin cake with red bean sauce

glutinous rice flour:moderate amount pumpkin paste:500g red bean paste filling:moderate amount https://cp1.douguo.com/upload/caiku/1/e/b/yuan_1eadd0efa0505bf6fb8a469770996edb.jpg

Pumpkin cake with red bean sauce

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Pumpkin cake with red bean sauce

I love eating. My baby loves eating too...

Cooking Steps

  1. Step1:Wash the pumpkin and cut into small pieces. First time. This pumpkin has more than one ji

  2. Step2:It can be cooked. It can't be boiled. There's a lot of water in the cooking process

  3. Step3:Mash the steamed pumpkin. If you like sweet, you can add some white suga

  4. Step4:Add some glutinous rice flour.

  5. Step5:At first, you can reduce the amount of glutinous rice flour, and then add it appropriately according to the situatio

  6. Step6:Keep the dough soft and har

  7. Step7:Cut the dough into small pieces. Cover with red bean past

  8. Step8:It can be made into various shapes. It's fried

  9. Step9:It's ripe. Fragrant

Cooking tips:It's not suitable for babies to eat too much fried food. I gave them steamed food. It tastes good too. I forgot to take photos. There are skills in making delicious dishes.

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How to cook Pumpkin cake with red bean sauce

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Pumpkin cake with red bean sauce recipes

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