Chinese Food
Fried mushroom
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[fried mushroom] 18m + ingredients - mushroom, pork puree, corn starch, seaweed black sesame powder, black sesame avocado oil 1, corn starch and a small amount of water into starch water to add into the pork puree, then add seaweed black sesame powder to seasoning and marinate for 15 minutes. 2. Take off the mushroom and cut it into pieces, then mix it in the meat paste. 3. Put the mashed mushrooms and minced meat into the mushrooms; take the black sesame and avocado oil from the non stick pot, fry the meat first downwards and then fry the mushrooms (in this way, the juice of the mushrooms will not flow out); sprinkle some seaweed and black sesame powder to improve the taste before leaving the pot.
Cooking ingredients
Cooking Steps
Step1:Ingredients - mushroom, pork puree, corn starch, seaweed black sesame powder, black sesame avocado oi
Step2:Corn starch with a small amount of water into starch water to be added to the pork pure
Step3:Add seaweed black sesame powder and marinate for 15 minutes.
Step4:Take off the mushroom and cut it into pieces, then mix it in the meat paste.
Step5:Put the mashed mushrooms and minced meat into the mushroom
Step6:In a non stick pot, take the black sesame, avocado oil and fry the meat down first, then turn over and fry the mushroom (in this way, the juice of the mushroom will not flow out
Step7:Sprinkle some seaweed, black sesame powder to improve the flavor before leaving the po
Step8:The delicious mushroom is ready to fr
Step9:Making breakfast is very good. It's simple, fast and nutritiou
Cooking tips:There are skills in making delicious dishes.
