Fruit cake

egg:2 sugar:38g pure milk:20g corn oil:20g low gluten powder:35g white bean paste:moderate amount Cranberry powder:5g mango powder:5g cocoa powder:3G pure milk:moderate amount Matcha powder:1g https://cp1.douguo.com/upload/caiku/7/d/2/yuan_7d2e2d849b383a370e595e6e7b700ce2.jpg

Fruit cake

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Fruit cake

The color is made of pure fruit powder. Although there is no strong pigment, the color is also super beautiful. The same flowers can be made with cream-

Cooking Steps

  1. Step1:To separate the yolk from an eg

  2. Step2:Mix in milk and corn oi

  3. Step3:Sift in low gluten powde

  4. Step4:Mix well with scrape

  5. Step5:Add sugar into the egg white and beat it with electric beater until it is dry and foamy, and then there will be short sharp corners

  6. Step6:Add 1 / 3 of the protein to the yolk paste. Mix wel

  7. Step7:Pour back into the remaining protein. Stir evenl

  8. Step8:Pour into the 6-inch mold for 8 minutes. After the oven is preheated at 150 degrees, put it into the middle and lower layers. Bake for 45 minutes. Turn it upside down and cool it for standby

  9. Step9:White bean paste is mixed with milk until smooth and shapeable, as shown in the figure

  10. Step10:The cake embryo is divided into two parts. Remove the right amount of white bean paste and spread it in the middle to make a sandwich. You can also put in the fruit and honey beans

  11. Step11:Cover with another piece and plaster with white bean paste. This one doesn't need to be smooth

  12. Step12:Add some white bean paste to cocoa powder and milk to make it brow

  13. Step13:Use a small spatula to smear vertical lines from bottom to top for standb

  14. Step14:Add mango powder to white bean paste (the same way as cranberry powder

  15. Step15:Add some milk and mix well until it can be mounte

  16. Step16:White bean paste added with tea powder for color mixin

  17. Step17:Add some milk. Mix well until it's ready for mountin

  18. Step18:Put it into the flower mounting bag. Use the rose mouth. Start mounting 357 rose

  19. Step19:Start with a bas

  20. Step20:20 be a flower hear

  21. Step21:First mount three petals to cover the center of the flower, then mount five petal

  22. Step22:Next there are 7 petals. You can adjust the angle and the number of petals properly

  23. Step23:Decorate on the cake embryo after all mounting. Pay attention to color matching. Use Matcha bean paste to extrude leaves for decoratio

  24. Step24:Finished produc

  25. Step25:Finished produc

Cooking tips:There are skills in making delicious dishes.

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How to cook Fruit cake

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