Pumpkin pudding

yolk:1 pumpkin paste:2 scoops Formula:40ml https://cp1.douguo.com/upload/caiku/b/3/f/yuan_b3a5d7d3b68e113f20865e2b7715603f.jpg

Pumpkin pudding

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Pumpkin pudding

Peaches don't like pumpkins very much

Cooking Steps

  1. Step1:Hey, I always forget to take pictures of the process. I'm also drunk. Let's see the results. I'm here to play drums and drums in the proces

  2. Step2:First of all, remove the seeds from the pumpkin and steam it. The pumpkin is very ripe. In the process of steaming, we prepare an egg yolk and the prepared formula

  3. Step3:Break up the yolk. Add the milk. Mix well. Sift it. It's more delicate

  4. Step4:When the pumpkin is cooked, press it into the mud. Add the yolk milk and mix it evenly. Then sift it again. Seal it with the plastic wrap. Pierce several holes. Put it into the pot. Wait for the water to boil for about 15 minutes

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pumpkin pudding

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Pumpkin pudding recipes

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