Chinese Food
Spicy sea son
(105910 views)
It's very popular to fry the flower armor before. It's the same way to fry the Hai Shengzi. It's a CD-ROM again.
Cooking ingredients
Cooking Steps
Step1:First boil the sea son in the po
Step2:Boil and scoop u
Step3:Wash the sand awa
Step4:Cut ginger into small pieces. Beat garlic fla
Step5:Don't look down on these three peppers. They're very hot
Step6:Cut into small circle
Step7:90g pure water and raw powder mixed into water starc
Step8:Oil in the pot. Stir fried ginger, garlic and peppe
Step9:Pour the dried son into the pot and stir fry i
Step10:Pour in the oil and stir fr
Step11:Stir fry evenly. Pour in the water starch. Turn off the fire after collecting the juice
Step12:Just load i
Cooking tips:It's very simple. It doesn't need a lot of seasoning. It's very delicious and has skills in cooking.
