Chinese Food

Cooking Steps

1. 

   Step1:Dice a carrot and a green peppe

2. 

   Step2:Diced onio

3. 

   Step3:Diced celer

4. 

   Step4:Cut cabbage into shreds or small piece

5. 

   Step5:When the vegetables are ready to be put in the bowl, oka

6. 

   Step6:Before washing and cutting vegetables, in order to save time, you can cook the sausages. After the vegetables are washed and cut, cut the sausages into blocks

7. 

   Step7:Oil pot slightly ho

8. 

   Step8:Simply add some seasoning and stir fry according to your tast

9. 

   Step9:Stir fry the cooked rice in the pot (the above 9 steps are actually to make fried rice

10. 

    Step10:Spread a layer of mozzarella chees

11. 

    Step11:Preheat the oven for 3-5 minutes at a temperature of 180 degrees. Put it in the baking tray for 20 minutes at a temperature of 180 degrees

12. 

    Step12:All righ

13. 

    Step13:The taste and the effect of drawing are good