Chinese Food
Yangzhou fried rice for baby
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Fried rice with eggs is a good way to eliminate leftover rice. And sister meow likes fried rice with eggs. Sometimes she will match some of her favorite ingredients under my guidance. It's made in a similar way. Yangzhou fried rice is the most famous fried rice with eggs. But it's really hard to understand how Yangzhou fried rice is. Some people jokingly say that when fried rice, it's called fried rice with sausage; it's called fried rice with shrimp; it's called fried rice with slippery eggs; it's called fried rice with slippery eggs; it's Yangzhou fried rice. But for our children, it's not important what Yangzhou fried rice is. It's important how to make it delicious, healthy and nutritious. Today's egg fried rice is shared. Use the colorful color and taste to mobilize the taste buds of children. It can be finished in less than half an hour. The nutrition is still very rich. The whole family can enjoy it.
Cooking ingredients
Cooking Steps
Step1:Break up two eggs. The quantity of eggs depends on the rice condition. If you like the strong taste of eggs, you can add more. Otherwise, you can add less.
Step2:Pour the egg liquid into the rice. Mix well. Let each rice grain evenly wrap the egg liquid. A good bowl of fried rice pays attention to gold wrapped in silver. Make sure that each rice is wrapped with egg liquid. Only in this way can the fried rice be fragrant and good-looking. As for rice, it's better to use long and fine indica rice, such as Thai fragrant rice. At that time, Stephen Chow said in the movie God of food that fried rice should be fried with overnight rice.. Overnight rice. The water on the surface almost evaporates. It will be much drier. But I think it's a bit absolute. Generally, I use the rice left at noon to cook the fried rice with eggs in the evening. The effect is not bad. In fact, it's OK to use the cooked rice. Spread it on the plate. Speed up the evaporation of water. Wait until it's completely cool and then mix it with the egg liquid.
Step3:Dice the shrimp. Usually Yangzhou fried rice will be served with hot leg granules. We'd better change the shrimp granules for the baby. Of course, you can also try the luncheon meat I shared before. Or beef sausage.
Step4:Blanch the prepared diced vegetables in boiling water (about 1 minute). Usually I will prepare green beans, carrot and corn. Cut them in advance.
Step5:Take it up. Drain it.
Step6:Pour the oil in the hot pot. After the oil is hot, pour in the rice mixed with the egg liquid.
Step7:Stir fry until the egg liquid wrapped with rice grains solidifies. Add diced vegetables.
Step8:Add the shrimps. Continue to stir fry for about 3 minutes.
Step9:Add a little salt to taste before you leave the pot. You can eat it in a bowl
Step10:Fried rice is really casual. It's a dish that can give full play to creativity. And it can be made very tall. It's like fried rice with sea urchin and fried rice with salmon. Of course, you can also use special common ingredients. Even if you just put an egg and a handful of shallots, you can also eat delicious. As long as you do it with your heart, you can satisfy the children.
Cooking tips:There are skills in making delicious dishes.
