Cooking Steps

1. 

   Step1:Beans are very important. Make sure they're not genetically modified. Look. It's a little ugly, little bean. Pick out some of the broken ones.

2. 

   Step2:There are so many at the bottom of the bowl. You can send out a plate of bean sprouts. Clear water bubble. Water is higher than beans. Beans will absorb water and expand. About 24 hours. The bean skin will crack. Before all this bubble. Put it in a dark place. In the middle, if you see that the water is unclean, change it. Change it all. I changed the water three times.

3. 

   Step3:When the bean skin splits, it will sprout. At this time, filter out the water. Cover the surface with wet drawer cloth like this. Fill it with beans. Every time I see that the drawer cloth is dry, I need to wash the beans again. Wet the drawer cloth and cover it like this. It is still kept away from light.

4. 

   Step4:48 hours. It's sprouting.

5. 

   Step5:72 hours.

6. 

   Step6:84 hours. It's ready to eat.