Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredients firs

2. 

   Step2:Mix ingredients other than corn oil into a dough like thi

3. 

   Step3:Then add corn oil and knea

4. 

   Step4:Knead and ferment for another hou

5. 

   Step5:When it's fermented, it's divided into small pieces and put them on the plate of the oven, and then it's fermented, and put them in the oven at 190 ℃ for 12 to 15 minutes

6. 

   Step6:Like thi

7. 

   Step7:Dangdang. Great accomplishmen