Chinese Food
Home recipe -- Rice with asparagus and prawns
(106663 views)It's very tiring to go home for dinner. The eater laughed. It's not tiring. For the cook, go home early for dinner. Rice with asparagus and prawns - this rice with asparagus and prawns, as a Western Italian food, is mixed with thick cream. Let the rice with grains chew carefully. The milk fragrance is filled between lips and teeth. The delicious prawns boiled to a red color. Red and white. They are like dancers ready to move. The rice grains dyed with green asparagus juice can feel the fresh sea breeze coming at the entrance. The reason is that the asparagus juice adds the full flavor of prawn shell. All of these. Enough to make it become the first temptation to open the appetite.
Cooking ingredients
Cooking Steps
Step1:Chop the shallot, onion and garlic. Dice the asparagus. Pick the leaves of spinach for us
Step2:Peel off the shrimp head and shell for later use. Remove the shrimp line and dice the shrimp meat
Step3:Put butter in the hot pot. Add the shrimp head and shell. Stir fry onion, garlic and shallot
Step4:Add asparagus seeds. Then add water and chicken soup to boil
Step5:Cook until the asparagus is soft. Pour the onion, garlic, asparagus, shrimp head and water into the Meidi wall breaking machine. Add the spinach and stir it into green sauce. Then separate the dregs and take the juice for standby
Step6:Marinate prawns with salt and pepper in advanc
Step7:Put butter in the hot pot. Saute the shrimps, onions, garlic and shallots. Then add the Italian rice and stir fry
Step8:Add the white wine and stir fry the Italian rice until dry. Add the asparagus juice prepared in advance and continue to stir fry. After the juice is stir fried, add the cream and chicken soup. Then sprinkle the salt and black pepper to taste. Cook until the soup thickens and thickens
Step9:Fry prawns and asparagus with oil in advance. Season with salt and pepper
Step10:Put the fried Asparagus and prawns on the cooked rice in advanc
Step11:Sprinkle with parmesan chees
Cooking tips:1. The fiber of asparagus is thick and helpful for digestion; 2. Parmesan cheese is the favorite of Italians. Without parmesan cheese, Italian food will not be achieved; 3. Prawns can increase the flavor and freshness of dishes; 4. White wine is an essential raw material for Italian cooking; 5. Sweet white wine. Generally suitable for dessert, fruit and other sweet dishes; and dry white wine. It is suitable for pairing Serve with light dishes, such as white meat, salad, cheese, fish and pork. There are skills in making delicious dishes.
