Braised chicken with soy sauce has been made many times. I decided to change my taste. I made today's fried chicken with soy sauce.
Step1:Wash the chicken and squeeze it into dry water. Add in the soy sauce and stir fry. Marinate for 5 minutes.
Step2:Heat up half a scoop of oil. Stir fry onion, ginger, dried pepper, star anise, cinnamon, pepper and Sinai.
Step3:Put in the chicken. Stir fry the chicken with water. Add the boiled water that has not been used before. Bring to a boil. Light fire for 8 minutes.
Step4:Put lotus root and Pleurotus eryngii. Stir well. Cover and cook for 5 minutes. Add salt and monosodium glutamate to taste.
Step5:Loading plate. Ha ha ha. Loading rice is beginning to be enjoyed.
Cooking tips:There are skills in making delicious dishes.