Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Add 8 minutes of full boiling water and preheat for 10 minute

3. 

   Step3:Add oats, dates, nut

4. 

   Step4:Pour in some boiling water, another spoonful of milk powder (remember to stir it). Quickly cover it. Keep it for 1520 minutes

5. 

   Step5:Full of milk flavo

6. 

   Step6:Oats are soft and waxy. With sweet and sour manyue plum, they taste great