Chinese Food
Carrot sausage
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My baby is one year old. She is very picky. She doesn't eat meat dregs at all. So she made sausage for her.
Cooking ingredients
Cooking Steps
Step1:Steam carrots, cut meat and mash together. Cut rice with ginger. Stir with salt, ginger, olive oil, starch, flour and warm water.
Step2:Prepare the tin foil and wrap it. Tighten both sides. Steam for 20 minutes after boiling.
Step3:Instant acces
Cooking tips:There are skills in making delicious dishes.
