Braised sliced oil with tomato

dipstick:one tomato:one green pepper:one scallion:5g cooking oil:moderate amount salt:moderate amount clear water:moderate amount https://cp1.douguo.com/upload/caiku/e/c/3/yuan_eccbf003316f742b13583a4ba16ba863.jpg

Braised sliced oil with tomato

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Braised sliced oil with tomato

What should I do if I buy too much fried dough sticks for breakfast? It's too wasteful to throw the remaining oil sticks. How do you eat the leftovers at home? It's not delicious again. Can't think of any other way? You certainly haven't seen this method today. You can't think of such a way to eat fried dough sticks. There is a second left for the oil bar to change. The production method subverts your cognition. You can't imagine how to eat the leftover oil sticks. Fresh and juicy fried dough sticks make you have to love. Tomato and green pepper are added in the material. It makes you not so greasy when you eat fried dough sticks. And the tomato contains fruit acid. It can reduce the content of cholesterol. It's good for hyperlipidemia. Green pepper is rich in vitamin C. It is suitable for people with hypertension and hyperlipidemia. Sour, sweet and nutritious. Old people and children love it. Never seen it. What are you waiting for if you don't try it?

Cooking Steps

  1. Step1:Cut the remaining oil strips, tomatoes and green peppers into piece

  2. Step2:Heat up the wok. Add in the cooking oil. Add in the scallion and stir fry until the tomato is soft

  3. Step3:Add chopped green peppers and sliced oil. Add some water and salt. Stew until the sliced oil is soft

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised sliced oil with tomato

Chinese food recipes

Braised sliced oil with tomato recipes

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