Chinese Food
Marguerite biscuit
(106960 views)
Children like to eat crispy margaritas. But they buy them more often. Let's not talk about additives first. In terms of sugar, it's too sweet for children. So they plan to make them at home. Sugar is reduced. Healthy.
Cooking ingredients
Cooking Steps
Step1:Prepare materials. Sift low gluten flour and corn starch. Soften butter at room temperature. Spar
Step2:Butter + sugar powder + salt. Beat until slightly swollen, slightly lighter, fluff
Step3:Add the sifted low flour and cornstarch mixture to the butter. Knead the dough by hand. The dough is slightly dry. Refrigerate for 1 hour
Step4:Take out the frozen dough, divide it into small balls, knead them into small balls, and put them in the baking tray
Step5:Press flat with thumb. Natural cracks appea
Step6:Put it in the middle and upper layer of the oven. 170 ℃. Heat up and down for 1520 minutes. The edge is slightly burnt yellow
Cooking tips:There are skills in making delicious dishes.
