Shrimp garden potato cake

potatoes:1 flour:40g egg:1 carrot:1/4 mushroom:1 kernels:40g prawn powder:moderate amount olive oil:moderate amount salt:a few https://cp1.douguo.com/upload/caiku/8/6/3/yuan_86029bea29dfb37b7a85f0056de7f513.jpeg

Shrimp garden potato cake

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Shrimp garden potato cake

Cooking Steps

  1. Step1:Main ingredients preparation - potatoes, carrots, mushrooms, corn kernel

  2. Step2:Accessories preparation - shrimp powder, onion powder, egg, flour, salt, oi

  3. Step3:When the water is boiled, cook the ingredients one by one

  4. Step4:Boiled potatoes can be crushed with a spoon or with a blender

  5. Step5:Blanched vegetables are ready to use after coolin

  6. Step6:Mix all ingredients and mix well for us

  7. Step7:Mix the ingredients into a thin paste. Add water to adjust the viscosit

  8. Step8:Brush a layer of oil on the electric cake pan. Use a spoon to take the batter to make a small round cake

  9. Step9:It can be eaten by frying and discoloring on both sides. It can be served with porridge or soup

  10. Step10:Dinner. I've made eight small cakes. 33 months old boy. I have two bowls of porridge. I have five small cakes. I like it very much

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shrimp garden potato cake

Chinese food recipes

Shrimp garden potato cake recipes

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