Chinese Food
Blood glutinous red date congee
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Red. So it's great to replenish blood.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Soak the glutinous rice in advance.
Step2:Put ginger juice, brown sugar and blood glutinous rice into cold water and cook them for about 5 minutes after the water boils.
Step3:Weigh out the cooked porridge. Meimeida's nutritious porridge is good.
Cooking tips:I bought a piece of brown sugar from ancient France. There are skills in making delicious dishes.
