Cooking Steps

1. 

   Step1:After the noodles are cooked, put them into cold water for standby (I use rice noodles here, so when cooking, do not add salt. When cooking soft, take out the cold water directly; if you use pasta, cook for the corresponding time according to the requirements of the packaging bag. When cooking, be sure to add salt. After cooking soft, pour in olive oil. Mix well for standby

2. 

   Step2:Shred tenderloin. Put in cooking wine and starch. Stir well. Marinate for 10 minutes

3. 

   Step3:One tablespoon of raw soy sauce, one tablespoon of oyster sauce, one tablespoon of sugar, add 125ml of water and stir well for us

4. 

   Step4:Pour oil into the pot. Stir fry the marinated shredded mea

5. 

   Step5:When the meat changes color, pour in the prepared sauce and boil i

6. 

   Step6:Pour in the noodles. Collect the juic

7. 

   Step7:Sprinkle with black peppe

8. 

   Step8:Out of the pot - really fresh eyebrows are going to fall.