Cooking Steps

1. 

   Step1:Blanch broccoli and set aside. Make sure to boil the soup first, or the soup will not be white.

2. 

   Step2:Diced carrot with preserved eg

3. 

   Step3:Put oil in the pot and stir fry the preserved egg and ham sausage. When the oil temperature is high, put it into hot water. Hot water must be used to make hot oil easy to emulsify. Soup can be white.

4. 

   Step4:Add salt to taste when the water is boiled, and then add the boiled broccoli and other water to start the pot again. Sprinkle some red pepper on the broccoli. The color is very nice.