Cooking Steps

1. 

   Step1:Ingredients are prepared as shown in the figure. Soak tofu in salt water for a while. Remove the fishy smell of tofu. Cut into pieces. Note - tender tofu, or old tofu. Look at your favorite taste. The cover is my first time to make tender tofu. The picture details are my second time to make old tofu. (I think it's delicious with tender tofu

2. 

   Step2:Pour in the vegetable oil. Then stir fry the garlic. Stir fry the bean paste. Add in the pepper powder. Finally stir fry the bean curd for a while. Wrap all the sauce and add a small bowl of water. Stew. Until the soup is dry.

3. 

   Step3:Sprinkle onion on the pot.